72" Commercial Sandwich Prep Table Fridge 20 Cu.Ft Stainless Steel

Prep faster and keep ingredients fresh all day without slowing your kitchen down. This 72" refrigerated prep table combines cold storage and a durable work surface so everything you need stays within arm’s reach.

Maintain safe, consistent temperatures while you chop, assemble, and serve. From rush hours to quiet prep time, it keeps your workflow smooth and organized.

Streamline prep with cold storage built into your workspace

✅ Keep ingredients consistently fresh with a 33–41°F controlled range

✅ Store more and stay organized with a large 20 Cu.Ft capacity

✅ Prep and assemble faster on a thick, stable stainless steel surface

✅ Maintain cooling even in heat with a reliable compressor system

✅ Reduce energy loss with self-closing doors at 75°

✅ Adjust storage easily with flexible shelving and dual-zone space

✅ Move and position smoothly using built-in heavy-duty casters

Keep ingredients organized and ready during busy service.

Prep food directly where ingredients are stored.

Monitor exact temperatures for safe food storage.

Stay consistent even during high-demand hours.

Keep cold air sealed without extra effort.

Fit seamlessly into restaurants, bakeries, or food trucks.

Choose the 72" size for higher volume prep.

Alternate size option to match your space.

This prep table works as both your workstation and cold storage. The built-in digital display lets you monitor and adjust temperature in real time, keeping everything within the safe 33–41°F range. Inside, adjustable shelves and dual-zone storage make it easy to separate ingredients and keep your workflow clean.

The stainless steel build stands up to daily use while resisting corrosion. The thick countertop gives you a steady surface for slicing, assembling, and plating, while the interior lighting helps you quickly find what you need during busy shifts.

A high-efficiency compressor delivers steady cooling performance, even in warmer environments. The self-closing door seals automatically at a 75° angle, helping maintain temperature and reduce energy waste without constant attention.

Unlike basic setups that separate prep and storage, this unit keeps everything in one place. Fewer steps, less movement, and faster service during peak hours make a real difference in daily operations.

Upgrade your kitchen workflow with faster prep and reliable cold storage in one station.