Commercial Hard Ice Cream Machine 500W 1.32 Gal/Hour 2.8L Cylinder

Create hard ice cream faster with a machine built for smooth, creamy results and steady output. This commercial hard ice cream machine is designed to make ice cream and milkshakes efficiently for busy service or convenient home use.

With 500W power, a powerful cooling system, and a high-speed mixing mechanism, it produces up to 1.32 gallons (5 liters) per hour. The 2.96 QT (2.8 L) freezing cylinder supports 15240 minute preparation times so you can serve more without long waits.

Why This Ice Cream Machine Works for You

? Faster batches let you serve hard ice cream in as little as 1540 minutes.

? Consistent texture gives you smooth, creamy results in every batch.

? Higher hourly output helps you keep up with regular customer demand.

? Simple electronic controls make operation easier during busy service.

? Stainless steel contact parts support cleaner, more durable daily use.

? Detachable parts save time when its time to clean up.

Its 201 stainless steel body and 304 stainless steel cylinder are suited for repeated use in ice cream parlors, cafs, snack bars, restaurants, events, celebrations, and home kitchens. A clear display helps you monitor operation at a glance.

Use it for cones, waffles, cakes, and more when you want efficient frozen dessert prep from one compact machine.

Compact design suits counters in commercial or home spaces.

Clear controls make settings easier to manage.

Stainless steel surfaces support easier daily cleaning.

Mixing design helps create a smooth, creamy texture.

Detachable parts simplify cleanup after each batch.

Useful for serving cones, waffles, and cakes.

Built for making both ice cream and milkshakes.

The freezing cylinder holds 2.8 liters.

500W power supports efficient frozen dessert production.

CE certification is shown in the product details.

Choose this machine to make hard ice cream faster and serve consistently.