Commercial Countertop Soft Serve Ice Cream Machine 3 Flavors 22-30 L/H

Serve more customers fast with a commercial soft serve ice cream machine built for busy counters and steady output.

With 3 flavor options, you can offer two single flavors and one mixed serving from one countertop unit. It is designed for ice cream shops, cafés, snack bars, restaurants, bakeries, buffets, drink shops, and fast food service.

The dual 6 L hoppers, 2 L freezing cylinders, and 22-30 L/h output help you keep up with demand while the smart LCD panel, one-button cleaning, and one-button thawing simplify daily operation.

Why This Soft Serve Ice Cream Machine Works for Your Business

✅ Serve more customers each hour with 150-200 servings of output.

✅ Offer more choice from one machine with 2 single flavors and 1 mix.

✅ Reduce prep interruptions with dual 6 L mixing hoppers.

✅ Maintain ingredient freshness longer with pre-cooling and fresh-keeping.

✅ Save staff time with one-button cleaning and one-button thawing.

✅ Operate confidently during busy periods with shortage alarm and LCD controls.

The 2350W system with a 1050W compressor supports commercial production, while 304 stainless steel hoppers add durable food-contact construction. A detachable drip tray, cone holder, accessories, and user manual are included for practical day-to-day use.

Three flavor dispensing expands your menu from one station.

Countertop design fits commercial service areas efficiently.

High hourly output supports rush periods smoothly.

LCD controls make operation easier for staff.

Dual hoppers help handle larger ingredient volume.

Pre-cooling supports fresher mix between servings.

One-button cleaning speeds up end-of-day tasks.

Detachable tray helps keep your counter cleaner.

Supporting feet add stable placement during service.

Included cone holder keeps serving tools organized.

Commercial build suits frequent daily use.

Choose this soft serve ice cream machine to serve faster and offer more variety.