Manual Lemon and Orange Juicer, Compact Hand Juicer

Squeezing a lemon by hand leaves pips in the glass and juice on the worktop. This manual juicer takes lemons and oranges with no electricity, so it works on a camping table as readily as in a kitchen. It suits cooks who need a small amount of fresh juice.

Fresh citrus juice without a plug

✅ Lemons and oranges, one tool It handles both lemons and oranges, so the same juicer covers dressings, marinades, baking and a weekend breakfast.

✅ No socket required Because it works by hand, it can be used outdoors on a campsite table or anywhere a plug is out of reach.

✅ Small enough to pack The compact body travels in a rucksack or picnic bag and takes up little room once you are there.

✅ Out of the way in a drawer It stores in a kitchen drawer or cupboard, which matters in a flat where a countertop juicer would stay boxed.

Halve the fruit, press the cut side down and turn as you squeeze, so the juice lands in the bowl and the pips stay with the fruit. The whole job takes a minute for a single lemon, which is the scale this tool is built around.

It earns its place in dressings, marinades and baking, where a recipe calls for the zest of one lemon and the juice of half an orange. Nothing needs washing up afterwards beyond the juicer and the bowl.

An electric citrus press is quicker when you need a jug of juice and you have the counter space for it. This one covers the small jobs, packs for a trip and does not need to be plugged in, so the two can sit in the same kitchen without competing.

Technical details

• Operation: Manual, no electricity
• Suitable fruit: Lemons and oranges
• Form: Compact, portable hand juicer
• Storage: Kitchen drawer or cupboard
• Use: Home kitchen, picnics, camping
• Options: One variant

Keep one in the drawer for dressings, and take it along on the next picnic.

See more: explore more kitchen and food tools