






Large Silicone Shell Cake Pan for Bread, Pies and Tarts
✅ Bakes a seaside centrepiece. The shell shape gives cakes, brownies and pies a marine look without extra decorating work.
✅ Turns out cleanly. The flexible non-stick surface releases bread and jelly, and the pan is dishwasher safe.
✅ Oven and freezer ready. It takes -40°C to 230°C, so the same mould goes from baking to chilling.
✅ Stores flat and small. The pan bends and folds away into a drawer, which keeps the kitchen cupboard tidier.
A shell-shaped bake for cakes and pies
A flexible silicone pan in a large seashell shape, made for cakes, brownies, bread, pies and tarts. It is blue, works from -40°C to 230°C and lifts the bake out without greasing. Wash it by hand or in the dishwasher and fold it away afterwards.
Technical details
- Brand Name: NONE
- Cake Tools Type: Moulds
- Choice: yes
- Feature: Eco-Friendly
- High-concerned chemical: None
- Marine Silicone Mold Color: blue
- Material: Silicone
- Model Number: shell silicone mold
- Obscene Picture: No
- Origin: Mainland China
- Sexually Suggestive: No
- Type: Cake Tools
- semi_Choice: yes






Fill the shell, bake it and turn out a seaside cake.
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