Ravioli Cutter and Pastry Wheel with Wooden Handle

✅ Fill and seal. The mould presses dough around meat, cheese or vegetable filling and crimps the edge closed.

✅ Cut clean lines. The fluted wheel rolls through pasta and pastry, leaving a serrated edge on every strip.

✅ Make several at once. The tray shapes a row of pockets in one press, so a freezer batch takes minutes.

✅ Bake biscuits too. The same mould stamps biscuit shapes, so one tool covers pasta and baking days.

Restaurant ravioli without a machine

A manual ravioli cutter and pastry wheel with an oak handle for filled pasta, dumplings and biscuits. The alloy frame presses pockets and the fluted wheel trims the edges.

Technical details

• Material: Alloy + wood.
• Shape: Circular
• Kit Number: 1

Add the cutter to your pasta kit and fill a tray before dinner.