Stainless Steel Dough Scraper with Measuring Scale

Portion dough and gather worktop scraps with a stainless steel bench scraper. Printed scales and a broad blade support several stages of baking preparation.

✅ Reference portion sizes - Inch and centimetre markings provide a measuring reference along the blade.

✅ Separate the dough - A straight cutting edge divides suitable prepared dough into pieces.

✅ Collect worktop scraps - The broad blade gathers dough remnants from a suitable working surface.

✅ Hold the rounded handle - A cylindrical grip provides a separate holding area above the blade.

Move from dough portioning to surface cleanup

A bench scraper brings a cutting edge and broad lifting surface to the baking area. Use the scale as a reference while dividing dough, then lift or collect the prepared pieces.

Check the selected package because a pastry-mat option is also listed. Clean the steel appropriately after food preparation and store the sharp edge safely, keeping it away from children.

Technical details

• Construction: one-piece stainless steel
• Pictured scraper: approximately 5.75 inches wide × 4.74 inches high
• Options include single, two-piece, silver and pastry-mat choices
• Mat and scraper not automatically supplied together
• Sharp edge; handle carefully

Select the scraper package and prepare your next dough-portioning session.